MARUKYU KOYAMAEN - KINRIN 40G

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Radiant. Refined. The golden balance of aroma and umami.
Kinrin (金輪) is one of Marukyu Koyamaen’s signature ceremonial matcha, treasured for its harmonious blend of elegance, depth, and smooth finish. Crafted in Uji, Kyoto — Japan’s most prestigious matcha region — Kinrin embodies the perfect middle ground between gentle sweetness and a lingering umami that defines authentic Uji ceremonial tea.

Ideal for both usucha (thin tea) and koicha (thick tea) preparations, it delivers a vivid green hue, creamy texture, and balanced flavor that speaks to centuries of Japanese tea mastery.

🌿 Description

🍵 Premium ceremonial matcha from Marukyu Koyamaen, Kyoto’s historic tea house (since 1704)
💚 Velvety smooth umami with refined sweetness and soft bitterness
🌸 Vibrant jade-green color with a long, delicate finish
🫖 Perfect for both traditional whisking and elevated modern recipes
🎁 Packed in a 40g sealed tin to preserve aroma and freshness

Umami: ✦✦✦✦

Sweetness: ✦✦✦

Bitterness: ✦✦

Aroma: Deep, nutty, and floral

Texture: Smooth and creamy foam

Ceremonial matcha preparation (usucha or koicha)

Mindful morning rituals

High-end cafés and tea houses

Matcha connoisseurs seeking authentic Kyoto flavor

Net Weight: 40g
Grade: Ceremonial
Origin: Uji, Kyoto, Japan
Producer: Marukyu Koyamaen
Packaging: Signature sealed tin with gold-accented label

🍃 The kind of matcha you don’t forget.

Kinrin is depth. It's quiet power. It's a cup that holds space for something bigger than caffeine.
For those who want more than just “good matcha” — Kinrin offers an experience.

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