Marukyu Koyamaen Ayame Matcha – 200g Can

Soft. Refined. Floral Clarity.

Ayame (菖蒲) by Marukyu Koyamaen is an elegant Uji matcha known for its smooth texture and gentle aromatic lift. Positioned in the refined ceremonial range, Ayame offers balanced umami with subtle sweetness and a light floral-green finish.

Compared to deeper, heavier blends, Ayame feels lighter and more graceful — clean on the palate with minimal harshness. It is especially well-suited for usucha preparation where clarity and texture are emphasized.

The 200g can format is ideal for frequent ceremonial use or experienced matcha drinkers who prefer a softer, composed profile.

• Umami: ✦✦✦✦ (clean and layered)
• Sweetness: ✦✦✦ (soft, refined)
• Bitterness: ✦✦ (light, controlled)
• Aroma: fresh greens with subtle floral lift
• Texture: silky, composed

• Usucha (thin ceremonial matcha)
• Formal tea sessions
• Drinkers who prefer elegant profiles
• Balanced ceremonial preparation
• Structured daily ceremonial use

• Net Weight: 200g
• Origin: Uji, Kyoto, Japan
• Producer: Marukyu Koyamaen
• Ingredients: 100% green tea powder
• Processing: Shade-grown, stone-milled
• Packaging: Metal can
• Storage: Refrigerate after opening

📍 Ships from Vancouver, Canada
🇨🇦 Canada: 2–5 business days
🇺🇸 USA: 5–9 business days (tracked)
🇦🇺 Australia: 6–12 business days (tracked)
🌍 Worldwide shipping available

Stored refrigerated to preserve color, aroma, and freshness.