Yamamasa Koyamaen Samidori Matcha – 300g Can

Yamamasa Koyamaen Samidori(さみどり) – Classic Japanese Matcha by Yamamasa Koyamaen

Smooth. Balanced. Reliably elegant.

Samidori (さみどり) is a classic Japanese matcha celebrated for its harmonious balance of umami, natural sweetness, and mild bitterness. Crafted by the renowned Kyoto tea producer Yamamasa Koyamaen, Samidori offers a clean, composed flavor profile that feels both refined and dependable—one that many tea schools and cafés consistently return to for its reliability.

This is a matcha designed not to overwhelm, but to perform beautifully day after day, across both traditional and modern preparations.

Flavor Profile & Experience

Yamamasa Koyamaen Samidori is defined by balance and consistency:

• Well-rounded umami that is present but not heavy
• Gentle, natural sweetness
• Mild bitterness that adds structure without harshness
• Clean, lingering finish with excellent drinkability

Its steady, composed character makes Samidori easy to enjoy repeatedly, whether prepared as a daily usucha or incorporated into milk-based drinks.

Description

• Authentic Japanese matcha by Yamamasa Koyamaen
• Balanced umami with gentle natural sweetness
• Mild bitterness with a clean, lingering finish
• Finely stone-milled for smooth texture
• Versatile for usucha and creamy matcha lattes
• 300g can — ideal for regular home use or cafés

Stored under refrigeration prior to shipping to preserve its vibrant green color, fresh aroma, and stable flavor profile.

Versatility in Preparation

Samidori’s balanced structure allows it to perform consistently across multiple uses:

Usucha (Thin Tea)

• Smooth foam, clean taste, easy to drink daily

Matcha Lattes

• Maintains matcha character when paired with milk
• Produces a rounded, creamy cup without excessive bitterness

This versatility makes Samidori a practical choice for both traditional tea practice and modern café menus.

Who Is Samidori Best For?

Yamamasa Koyamaen Samidori is ideal for:

• Daily matcha drinkers seeking reliable quality
• Tea schools and practitioners valuing consistency
• Cafés requiring stable performance at higher volume
• Those who prefer balanced matcha over intense umami

Why Choose Samidori?

In contrast to matcha that prioritizes boldness or sharp intensity, Samidori focuses on harmony and dependability. Its appeal lies in how effortlessly it integrates into daily routines—never tiring, never unpredictable.

This is matcha you can trust, cup after cup.

• Umami: ✦✦✦✦ (rounded and steady)
• Sweetness: ✦✦✦ (natural, restrained)
• Bitterness: ✦✦ (light and controlled)
• Aroma: fresh greens, light vegetal notes
• Texture: smooth, consistent, easy to whisk

• Usucha (thin ceremonial matcha)
• Daily matcha lattes
• High-frequency home use
• Café and foodservice applications
• Those who prefer a balanced, traditional profile

• Net Weight: 300g
• Grade: Daily / versatile ceremonial-style matcha
• Origin: Japan
• Producer: Yamamasa Koyamaen
• Processing: Shade-grown, stone-milled
• Packaging: Metal can
• Storage: Refrigerate after opening

- Canada: 2–5 business days
- USA: 5–9 business days (tracked)
- Australia: 6–12 business days (tracked)
- Worldwide shipping available